What does brasserie. mean?
brasserie. means Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar.
This acronym/slang usually belongs to Common category.
What is the abbreviation for Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar.?
Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar. can be abbreviated as brasserie.
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Most popular questions people look for before coming to this page
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What does brasserie. stand for? brasserie. stands for "Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar.". |
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How to abbreviate "Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar."? "Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar." can be abbreviated as brasserie.. |
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What is the meaning of brasserie. abbreviation? The meaning of brasserie. abbreviation is "Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar.". |
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What is brasserie. abbreviation? One of the definitions of brasserie. is "Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar.". |
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What does brasserie. mean? brasserie. as abbreviation means "Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar.". |
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What is shorthand of Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar.? The most common shorthand of "Fr. A restaurant serving hearty fare, usually with a liquor and coffee bar." is brasserie.. |
Abbreviations or Slang with similar meaning
- ADAMTS-1 - a disintegrin and metalloprotease with thrombospondin type1 motifs
- WPLP - With Pictures Links and a Poll
- au pair. - Fr. A young person, usually foreign, hired to provide child care and household help in exchange for room, board, a modest salary, and a chance to learn a new language.
- bistro. - Fr. A small restaurant, featuring simple fare, sometimes with entertainment.
- briefing tour. - A tour, usually for travel agents and other industry personnel, intended to acquaint them with a new destination or new procedures.
- brioche. - Fr. A type of breakfast roll.
- charge d'affaires. - Fr. A diplomatic rank below ambassador but accredited to the host government. The charge d'affaires often handles embassy business in the ambassador's absence.
- club car. - A car on a train serving liquor and refreshments.
- continental breakfast. - A breakfast of rolls, fruit and coffee or tea. Often provided on a complimentary basis by hotels and motels.
- couchette. - Fr. A sleeping compartment on a train with up to six beds.
- cruise host. - A gentleman recruited by the cruise ship, and usually traveling at a reduced cost, to serve as a dancing and social partner for single ladies on the cruise.
- detente. - Fr. A state of lessened tension or hostility between nations.
- Ding fare. - A discounted fare offered by Southwest Airlines and broadcast to home computers via an application called "Ding®."
- familiarization trip. - A low-cost trip or tour offered to travel agents by a supplier or group of suppliers to familiarize the agents with their destination and services. Example, a resort property or group of hotels and re
- fete. - Fr. A party.
- permissive lodging tax. - A government levy on hotel rooms and other lodgings, usually levied by counties and typically earmarked to fund local or state tourism marketing entities.
- technology butler. - A staff member of a hotel who assists guests with computer questions and problems.
- terroir. - Fr. (literally, “land”) The combination of soil conditions, climate, and cultivation techniques that give a wine (or coffee or tea) its distinctive characteristics. See also touristic terroir.
- Nuggety - a person with a short and stocky build
- Shanghai - A young child's catapult. Usually made from a small, forked branch of a tree and rubber strap cut from an old car inner tube